Healthy Dishes For The Week To Help You Recover From Thanksgiving

Now that Thanksgiving is behind us, and more calories than it is also necessary exhaust in a year were inhaled in a few hours on one epically delicious era, we pretty much all feel sick and bloated. The good route to get yourself find normal again( and back into your throbs) is to eat health. No more epic leftover sandwiches. No more grabbing forkfuls of substance as you guide the fridge.

It’s time to get the cups and washes out again and fill your fridge with healthy, good-for-you meals. We have seven easy recipes that’ll take you through the week: Granola tables and whole grain zucchini bread for the morning. Baked falafel, kale salad and tahini drape for lunch. Butternut squash enchiladas and goose soup for dinner( and for helping do away with the rest of the Thanksgiving leftovers ).

Cook and devour these recipes — and feel like yourself again before you know it.

Cranberry Orange Granola Bars

Get the Cranberry Orange Granola Bars recipe from Pinch of Yum

Whole Grain Zucchini Bread With Honey And Walnuts

Get the Whole Grain Zucchini Bread with Honey and Walnuts recipe from The Clever Carrot

Garlic Kale And Brown Rice Salad

Get the Garlic Kale And Brown Rice Salad recipe from Cookie+ Kate

Simple 6-Ingredient Falafel

Get the Simple 6-Ingredient Falafel recipe from Pinch Of Yum

Butternut Mole Enchiladas

Get the Butternut Mole Enchiladas recipe from Feasting at Home

Mexican Chicken( Or Turkey) Noodle Soup

Get the Mexican Chicken( Or Turkey) Noodle Soup recipe from Feasting at Home

Tahini Dressing